By: Jon Corrigan
Every Friday, for the duration of summer 2017, WYCD’s Rob Stone and Holly Hutton will help you taste the season with featured cocktail recipes using Tito’s Handmade Vodka.
We’ll update the weekly recipes below.
1 oz Tito’s Handmade Vodka
1/2 oz Chambord Black Raspberry Liqueur
3 oz sweet and sour mix
Juice from one lemon wedge
Dash of grenadine
Combine all ingredients in cocktail glass over ice.
Stir, garnish and serve.
Garnish: Lemon Wheel
Glass: Double Rocks
For more Tito’s Handmade Vodka recipes, click here.