We All Know Why Turkeys Hate Thanksgiving!

Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a turkey stands in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a turkey stands in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a group of turkeys peek out of a door in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, hundreds of turkeys stand in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a turkey ruffles his feathers as he stands in a barn with other turkeys at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, turkeys stand in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a turkey stands in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, hundreds of turkeys stand in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 22: With less than one week before Thanksgiving, a turkey stands in a barn at the Willie Bird Turkey Farm November 22, 2010 in Sonoma, California. An estimated forty six million turkeys are cooked and eaten during Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 24: With less than one week before Thanksgiving, a turkey stands in a barn at the Willie Bird Turkey Farm November 24, 2008 in Sonoma, California. An estimated forty-five million turkeys are cooked and eaten during annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 24: With less than one week before Thanksgiving, turkeys walk around a barn at the Willie Bird Turkey Farm November 24, 2008 in Sonoma, California. An estimated forty-five million turkeys are cooked and eaten during annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 24: With less than one week before Thanksgiving, turkeys stand in a barn at the Willie Bird Turkey Farm November 24, 2008 in Sonoma, California. An estimated forty-five million turkeys are cooked and eaten during annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 24: With less than one week before Thanksgiving, turkeys stand in a barn at the Willie Bird Turkey Farm November 24, 2008 in Sonoma, California. An estimated forty-five million turkeys are cooked and eaten during annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 24: With less than one week before Thanksgiving, hundreds of turkeys stand in a barn at the Willie Bird Turkey Farm November 24, 2008 in Sonoma, California. An estimated forty-five million turkeys are cooked and eaten during annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
WASHINGTON - NOVEMBER 20: "May", one of two turkeys that will fly first class to Orlando, Florida on a United Airlines flight from Dulles International Airport, stands in it's cage in teh terminal November 20, 2007 in Fairfax, Virginia. "May" was pardoned by US President George W. Bush before it and another turkey were flown to Disney World to be honorary grand marshals at the theme park's Thanksgiving Day Parade. (Photo by Chip Somodevilla/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a group of turkeys stand on a feeder at the Willie Bird Turkey Farm November 19, 2007 in Sonoma, California. An estimate of more than forty-five million turkeys are cooked and eaten during the annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a turkey sits on a feeder at the Willie Bird Turkey Farm November 19, 2007 in Sonoma, California. An estimate of more than forty-five million turkeys are cooked and eaten during the annual Thanksgiving meals in the United States. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
WASHINGTON - NOVEMBER 22: The day before Thanksgiving, U.S. President George W. Bush shows a group of children the turkey named "Flyer" that he just pardoned in the Rose Garden November 22, 2006 in Washington, DC. The main turkey and an alternate are from a flock near Monett, Illinois and after today's ceremony the birds will be on display at Disneyland in Florida. (Photo by Mark Wilson/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a turkey pokes its head through a fence at the Willie Bird Turkey Farm November 19, 2006 in Sonoma, California. It is estimated that more than 45 million turkeys are cooked and eaten in the U.S. during Thanksgiving meals. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a group of turkeys walks around a pen at the Willie Bird Turkey Farm November 19, 2006 in Sonoma, California. It is estimated that more than 45 million turkeys are cooked and eaten in the U.S. during Thanksgiving meals. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a turkey flaps its wings as it walks around a pen at the Willie Bird Turkey Farm November 19, 2006 in Sonoma, California. It is estimated that more than 45 million turkeys are cooked and eaten in the U.S. during Thanksgiving meals. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, turkeys are silhouetted in a barn at the Willie Bird Turkey Farm November 19, 2006 in Sonoma, California. It is estimated that more than 45 million turkeys are cooked and eaten in the U.S. during Thanksgiving meals. (Photo by Justin Sullivan/Getty Images)
Tough Being A Turkey This Time Of The Year!
Tough Being A Turkey This Time Of The Year!
SONOMA, CA - NOVEMBER 19: With less than one week before Thanksgiving, a turkey walks around a pen at the Willie Bird Turkey Farm November 19, 2006 in Sonoma, California. It is estimated that more than 45 million turkeys are cooked and eaten in the U.S. during Thanksgiving meals. (Photo by Justin Sullivan/Getty Images)

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